Handbook of GC-MS : fundamentals and applications, fourth edition
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Handbook of GC-MS : fundamentals and applications, fourth edition

Hübschmann, Hans-Joachim • 2025

Science;Technology & Engineering | Science / Chemistry / Organic;Science / Spectroscopy & Spectrum Analysis;Technology & Engineering / Food Science / General | QD272.C44 H83

SubjectScience / Chemistry / Organic;Science / Spectroscopy & Spectrum Analysis;Technology & Engineering / Food Science / General
ProgramGeneral
ProviderWiley
Access TypeOpen Access
ScopeNot indicated
Campus AvailabilityAll / Not specified
FormateBook
LicenseNot indicated
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Resource Metadata

Author / CreatorHübschmann, Hans-Joachim
Publisher / ProviderWiley
Resource TypeE-Book
Access TypeOpen Access
Subject AreaScience / Chemistry / Organic;Science / Spectroscopy & Spectrum Analysis;Technology & Engineering / Food Science / General
FormateBook
LanguageEnglish
Publication Year2025
Copyright Year2025
ISBN / ISSN9.78353E+12
DDC / Classification543.85
Recommended AudienceProfessional and scholarly
Date Added2026-08-04 00:15:27
Updated Date2026-08-04 00:25:08

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Call No.: 543.85
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Hübschmann, H. (2025). Handbook of GC-MS : fundamentals and applications, fourth edition. Publisher not indicated. https://portal.igpublish.com/iglibrary/search/WILEYB0044599.html

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